Why you should dine here: 

• Artisanal meat from responsible producers 
• Delicate sandwiches with French rotisserie grill 
• Transparent concept & animal welfare in focus 
• Vibrant restaurant with art & aesthetics

Meat with conscience & class

At ERTH, the passion for high-quality meat is combined with sustainability and responsibility. With meat from carefully selected producers, transparent processes, and a strong commitment to animal welfare and the environment, every bite is not only flavorful but also mindful. The shop and webshop complement the restaurant – here you can choose between whole cuts or delicious take-away sandwiches.

Sandwiches and savory details

ERTH takes pride in its “Goffa sandwiches” – hearty creations filled with tender meat, sauerkraut, cheese, and other bold accompaniments. The rotisserie is the heart of the kitchen, delivering grilled flavors that stand out. Each dish is designed with focus on taste and quality, from the “Reuben Sandwich” to the Porchetta with pork belly and Pecorino – all served in a genuine meat-driven, artisanal setting.

Art, atmosphere & indulgence for all senses

Located one floor down in Hötorgshallen, the restaurant offers not just food but also art experiences. Rotating exhibitions, aesthetic interior design, and a shop environment that seamlessly blends with the restaurant create a holistic feel. Whether you come for lunch, to buy meat, or to enjoy dinner and drinks – ERTH delivers flavor, style, and an atmosphere you’ll want to return to.

“Time well spent in a lovely setting”

“Outstanding when it comes to meat”

“When you want meat of the highest quality!”